Before we all get excited about how beautiful my kitchen is, please know this is not my kitchen haha. I am learning photoshop and wanted to give it a try on this pic...kinda makes you feel like everything you see in the world is a lie right?! Ahhhh!
Anyhow, I am hosting my moms side of the family this weekend for a Christmas Brunch so I wanted to share one of the tasty beverages I will serving...Christmas Coffee (said in Buddy the Elf's voice).
Ingredients:
Coffee
Rum Chata (optional...I guess)
Whipped Cream
Candy Cane
First, add one shot of Rum Chata to your already brewed cup coffee. Make sure to taste it before you move on..if you like sweet coffee you may want to add a touch of cream or sugar here.
Next add whipped cream, crush up your candy cane and sprinkle on top...
And wa-la! You have Christmas Coffee with...as Buddy would say "syrup" ;) easy and sure to please!
Hosting my first family Christmas event is
really making me feel like a married lady. But I'm a cool married lady...I plan on serving mini chicken and waffles and a cheese dip for appetizers and for the main course... this
crockpot egg casserole and
cinnamon roll casserole. YUM. If you need me Monday, I'll be on the treadmill for 4 hours.
